Garlic Mashed Potatoes

Garlic Mashed Potatoes

From the Silk test kitchen

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Servings
4
Total Time
30 min

Garlic Mashed Potatoes

Ingredients

  • 5 to 6 potatoes, peeled and chopped
  • 2 cloves garlic, peeled
  • 2 Tbsp (30 ml) margarine (or butter), optional
  • 1 cup (250 ml) Silk Original or Unsweetened soy or almond beverage, warmed
  • Salt and pepper to taste 

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Preparation

  • Steam or boil the potatoes and garlic together until tender. Drain and place in a large mixing bowl.
  • Add the margarine (or butter), warm Silk, salt and pepper.
  • Mash by hand or using an electric mixer.