Colorado Blossom

From Silkology: fresh and innovative drinks for seasonal entertaining

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Servings
1
Total Time
5 min

Colorado Blossom
Ingredients
  • 3 oz (90 ml) Silk Vanilla soy or almond beverage
  • 1 1/2 Tbsp (20 ml) lavender simple syrup*
  • 1 strawberry
  • Peychaud's Bitters
  • Edible flowers for garnish

*Lavender simple syrup: 1.5 part sugar, 1 part hot water, 2 Tbsp dried culinary lavender (available in the spice section of grocery stores). Place all ingredients in a pan and heat until sugar dissolves. Cool and strain. 

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Preparation
  • Place strawberry in a cocktail shaker and muddle (or mash with the back of a spoon).
  • Add remaining ingredients except garnish.
  • Add 1 cup (250 ml) of ice and shake well. Strain into a chilled cocktail glass.
  • Add a few drops of Peychaud's Bitters and garnish with edible flowers.
  • NOTE: For a spirited drink, add 1 oz (30 ml) gin.